A friend of mine gave me this tip when I was making smoothies all the time (which I started doing again).. when your bananas are getting too ripe...
Cut them up in chunks, place on wax paper on a plate big enough to fit into your freezer and when they freeze completely put them into a Ziplock freezer bag. They won't stick together and you can just pull a couple out at a time and throw them into your blender when making your smoothies..
BUT.... I bet you could use them for so many other great things... like dipping them in chocolate :)
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